Cellulose Plastic Red Color Sausage Skin Intestine

  • Cellulose Plastic Red Color Sausage Skin Intestine
  • Cellulose Plastic Red Color Sausage Skin Intestine
  • Cellulose Plastic Red Color Sausage Skin Intestine
  • Cellulose Plastic Red Color Sausage Skin Intestine
  • Cellulose Plastic Red Color Sausage Skin Intestine
  • Cellulose Plastic Red Color Sausage Skin Intestine
Cellulose Plastic Red Color Sausage Skin Intestine
  • DALONG
  • DALIAN
  • 30 days
  • 1 container/month

Cellulose Plastic Red Color Sausage Skin Intestine is used to produce the hot dog sausage, the red casings will be not peeled off, but vaccum packed on the sauasge in the bags. it is used to instead of cellulose casings.

Product cellulose casings

cellulose casings

plastic sausage casings clear and red

sausage skin

smoke color sausage casings

skin intestine

hot dog casings

cellulose casings

red hot dog

sausage skin

vaccum packed red plastic casings hot dog

skin intestine

easy peel off casings

cellulose casings

twisted sausage casings

sausage skin

cellulose casings

skin intestine

Cellulose Plastic Red Color Sausage Skin Intestine casings used to produce each type hot dogs from caliber 16 to 28mm, the color can be clear, red, orange, smoke, the most popular is red and clear. the hot dog will be vacuum packed in the bags with the casings. compare with cellulose casings, our plastic casings price much more competitive, and it can be twisted, quick peel off, and  longer shelf life. the products will not lose weigt.

About Us

Our advantage sausage skin 

cellulose casings

high barrier plastic casings

PA/TIE/PE/TIE/PE  five layers high barrier plastic casings

sausage skin

Thailand plastic casings

easy and quick peel off plastic casings

skin intestine

red plastic casings sausage skin

for hot dog little calibers from 16mm to 28mm

cellulose casings

smoke plastic casings

smoke permeable flavor

packing skin intestine


sausage skin

packed in shirred

skin intestine

packed in rolls

cellulose casings

skin intestine

sausage skin

skin intestine

Process stage skin intestine

T, °С

Time, minutes

Preset humidity,

RH, %.

Actual humidity,

RH, %.

Heating

55

15

50

50

Reddening

60

5

30

30

Smoking

65

15

-

70-75

Drying

70

10

20

20-25

Smoking

75

15

-

70-75

Cooking

80

10

to 72°С in the core

100

100

Drying

65

10

20

30

Total time

-

80 minutes

-

-

 

Transportation and storage of products sausage skin

 

Transportation and storage of th sausage skin made with the use of the  casing must conform to the relevant regulatory documents 

 

 

 MANUFACTURER'S GUARANTEES sausage skin

 

5.1 The Manufacturer guarantees conformity of the  casing with the requirements of the Specifications subject to compliance with the required conditions of transportation and storage at the user's warehouse.

5.2 The guaranteed storage period of the casing is 2 years from manufacturing date, subject to integrity of the manufacturer's packaging.

 


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